
The judging was done by three individuals who love pie. Each of
the judges tasted the final selection and hand picked Mary Sue’s
Raspberry Swirl. Joe says “everyone will love this new addition
to our award winning pie list”. This pie has a light fluffy
cheesecake center on a graham cracker crust, with a raspberry
swirl top, and a fresh raspberry cover. Together they create a
beautiful full flavor that’s light and also refreshing.
Josephs will be serving the award winning
“Mary Sue’s Raspberry Swirl” pie on Friday July 30 Stop in and
try a slice.
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Grand prize Winner is Mary Sue Fedie.
The grand prize winner scored a 132 points out of a possible 150
to win this years contest and take home $200.00 Dollars.
The First place runner up is Janet Belisle
with a total of 130 points.
Our second place runner up is Lisa Sjorgen
with a total of 128 points.
This years contest was held on Saturday July
24th at 1 p.m. This year we had approximately 40 different pies
entered. Entries range from a beautiful lattice topped raspberry
pie by Patricia, a tall whipped cream pie with a raspberry
(liquor) flavoring mixed in by Mary, and a 7 layer pie/cake with
a chocolate base, light chocolate, then dark chocolate, then
light chocolate, then more dark chocolate and topped with pecans
and coconut made by Kristen.

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